The Kebab Club Lamb Lahmacun Recipe The key to eating Lahmacun is to load it up with salad, a drizzle of chilli sauce and a squeeze of lemon and the roll!
Aubergine & Pepper Parmigiana with a Kebab Club Twist This is a flavour packed vegetarian dinner served with a salad or as a warming lunch now the weather is changing.
The Most Succulent Roast Chicken This roast chicken is so unbelievably juicy and will literally be falling off the bone!
Chicken Beyti & Giant Couscous Salad Beyti is basically kofte but made with chicken mince instead of lamb.
Chicken Shish with Charred Sweetcorn & Avocado Salad This simple but tasty salad is a great to serve with your Chicken Shish!
Turkish Style Rice Serves 4 This rice recipe uses Turkish baldo rice which you can buy from an international supermarket. It is a shorter and more plump grain which has a creamier texture...